Roasted suckling pig, or lechon as it’s popularly referred to, is present in just about every Filipino celebration. Weddings, Christmas parties, family reunions, even beach outings. If there’s a group of Filipinos gathered for festivities, it’s almost a given that lechon would be the centerpiece of the table. That’s what Lydia’s Lechon stands for. With a brand that’s synonymous with the standards of a high-quality roasted suckling pig, it’s no wonder Lydia’s has won the hearts – and tummies – of many adoring fans for five decades now.